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This report explores how gender equality can contribute to food security. The report describes the relationship between gender-based discrimination and the different channels through which households and individuals access food. It concludes that while equality of treatment between women and men and food security are mutually supportive, gender equality remains an elusive goal in many regions, and a transformation of traditional gender roles is urgently needed.
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This publication documents grass-roots women’s perceptions and experiences of corruption in developing countries and bring this to important discourses regarding anti-corruption, gender equality and women’s empowerment. This study brings attention to the lack of research on the gendered impact of corruption on poor communities, provides some initial insights from grass-roots women and contribute to anti-corruption programming by prioritizing grass-roots women’s voices.
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Promoting decent employment is essential to achieving food security and reducing poverty. This Case for Action argues that improving policy coherence between employment and agricultural initiatives and investing more in the promotion of decent rural employment contribute highly to the interlinked challenges of fighting rural poverty and feeding a growing world population in a sustainable way.
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This report is the result of a collaborative effort of the Food and Agriculture Organization (FAO), International Fund for Agricultural Development (IFAD) and the International Labour Organization (ILO) team working on the Gender Dimension of Rural Employment. It discusses key issues related to gender equality and rural employment in the context of poverty reduction. It presents various policy responses, empirical data and good practices.
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This publication explains the importance of including a gender perspective in emergency operations and assisting emergency specialists in gender-sensitive planning.